The restaurant is divided in two areas, indoor and outdoor with approximately 150 seats. The restaurant interior has open space. Huge metal arches divide the space in two connected parts. On the right side, there is a bar and an open kitchen. In the basement there is a storage space, three toilets and one office. On the ground floor on the left side there are toilets both for disabled and a regular one. In order to create some privacy for the guests, there are shelves on both sides of the restaurant. The furniture is modern yet comfortable. In order to create warm ambient, colors vary from cold to warm.
Outside, there is a huge garden with lots of plants and nice sitting area. In the restaurant garden there is cashier, a bar, a lounge area and dinner seats.