Re-use of sleepy urban space, architecture and the impact it gives to society through the cultivation of ―the goods‖

Re-use of sleepy urban space, Since shelter and food are the starting point for social society and intellect to evolve throughout history, so the idea for the development of this thesis has naturally flowed to explore the role that architecture can give in cultivating of goods, through an urban regeneration where the impact on the environment would be far more than ―object‖ and more significant than ―architecture‖. Where, apart from housing, architecture brings to life the collective welfare of the community. Architecture and food are the headlines that rise as collective concern around the world. According to various scientific researches refering to the health and active role of the society in the environment, the indicator is in the lowest possible parameters, food shortages due to global warming climate conditions, industrialization as development, high density residents in urban centers, economic factors, and so on, represent the main indicator of public health safety. Therefore, through this project, we strive to achieve a balance of social awareness through the direct role of architecture in solving our everyday problems and concerns as a society. A detailed exploration of the research in detail, through study cases, about the role and importance of the opportunities that architecture can offer to society. While, in the end, a draft proposal for an urban "agri-tecture" has been drafted with various accompanying functions, generally focusing on public health.Architecture and the impact it gives to society through the cultivation of ―the goods.